Edmond Fallot's Mini-Mustard Set of 4

The company Fallot is actually the last mustard mill in Burgundy, and the only one still using the stone ground mill to prepare the seeds which gives that unparalleled texture to their mustards. It now grows all its mustard seeds locally in Burgundy.

Perfect gifts, our Mini-Mustard sets of 4 come in two varieties: 

1. Dijon Mustard, Pain d'Épices Mustard, Blackcurrant Mustard, Grainy Mustard 

2. Dijon Mustard, Green Tarragon Mustard, Green Pepper Mustard, Blackcurrant Mustard 

More about our Edmont Fallot Mustards:

Gold Winner Dijon Mustard: A Gold Medal Winner, this Dijon Mustard is Fallot's signature. Did you know that the company Fallot is actually the last mustard mill still using the stone ground mill to prepare the seed which gives that unparalleled texture to their mustards?! 

Green Pepper Mustard: This mustard has been prepared traditionally and possesses a spicy and green pepper flavor. This mustard is best used in either hot or cold sauces, or as a dish accompaniment.

Green Tarragon Mustard:  This mustard from Fallot is made from a combination of black and brown mustard seeds, that are then mixed with fresh tarragon leaves. This mustard pairs beautifully as a part of a salad dressing or with your choice of white meat!

Grainy Mustard: A traditionally made mustard. Fabricated with the use of a stone wheel, preventing the seeds from heating up and preserving their delicate flavors, Fallot's Grainy Mustard is a must-have with your choice of meat or to enhance your favorite cooking recipes!

Blackcurrant Mustard: This mustard is made by mixing together black and brown mustard seeds, verjuice, blackcurrant cream, and Dijon mustard. These flavors meld together to create a mustard that has great texture and divine taste. With these characteristics, this mustard makes for a delicious meat rub or vinaigrette.

Net weight: 4 mini-jars of 25g each