Because refined flavours set the most gourmand among us dreaming, we focus on the premium quality of these three delectable delicacies to offer an affordable gift set.
Artisan de la Truffe, Paris' mushroom sauce with summer truffles will be more than appreciated by any gourmet-gourmand to prepare their favorite recipes. Emmanuelle Baillard's decadent blackcurrant jelly-jam will surprise them with its extraordinary texture and flavour resulting from the fresh berries she uses for a traditional sugar-low recipe. Angelina's chestnut spread will also be one of the kind they will remember! Both will be wonderful on pancakes, crêpes, toasts, spongecakes or to prepare, garnish any of their home made cakes, like a Christmas log! Isn't that a source of inspiration?