Get only the best to celebrate that special occasion!
Start with 200g of Dubernet's Duck Foie Gras, which will be amazing served with Mustard Seeds & Bran Pain d'Épices and Red Peppers in Olive Oil. To spice up your favourite dishes or to make a wonderful dressing, we've selected Fallot's Tarragon Mustard, Popol's Blackcurrant Vinegar, Mas Sénéguier's Extra Virgin PDO Olive Oil*, Sea Salt with Herbs of Provence, and Madagascar Pepper. Whether with your Foie Gras or some cheese, Favol's Stuffed Plums with Apple, Apricot, and Orange Peels, as well as a set of 4 of their Chutneys, will be sure to delight you! Add a drop of Combier's Hazelnut Syrup to your coffee, drinks, and ice cream to make them even more delicious. Enjoy the light & flaky Biscuits Roses - which stay crunchy even when dipped in champagne due to Fossier's secret recipe! - with your drinks, on your cakes, or simply on their own. Finally, listen to your heart and indulge in a heart-shaped box of 22 Chocolates from Voisin!
*This olive oil is currently unavailabe, and can be substitued for the Extra Virgin Lucques Olive Oil; contact us, and we'd be happy to substitue it for you!