Onboarding: heading to the Côte d'Azur!
A gift basket filled with South of France's best treasure: eggplant tapenade as smooth as caviar, small spelt with pistou, red pepper in olive oil to be enjoyed with french cheeses available in-store, sauteed zucchini stew, Madagascar black pepper, herbs of Provence sea-salt, mango vinegar for dressings, quince jam, whole Williams pears in caramel syrup, peach and apricot nectar, candied clementines, Léonard Parli's calissons d'Aix and Corsiglia's glazed chestnuts both in prestigious boxes! À table!
NOTE: TAXES ARE INCLUDED IN PRICE OF GIFT BASKET