Ideal for preparing an entrée on toast or a gourmet bite for a cocktail aperitif, this block of foie gras has a creamy texture. Made from emulsified foie gras, it guarantees the good taste of foie gras. An accessible product that ensures beautiful appetizers!
Keep your Goose Foie Gras in the fridge for 12 hours before using. Quickly run the tin under hot water to aid removal from the tin, and then run a knife under hot water to help with slicing.