Spreadable with a fine taste and airy texture, salmon mousse is always a hit as an aperitif, in picnic sandwiches or for a meal on the go. Easy to work with, you will be won over by its delicate fragrance in recipes for puff pastries, terrine or fish rolls. Made from products selected for their quality and according to the know-how of La Perle des Dieux, this salmon mousse is incomparable. Storage in a tin preserves all of its flavour.
Net weight: 80 g
-
salmon, water, rapeseed oil, white wine, egg yolk, lemon juice, fish stock (salt, flavorings (flavor enhancer: E621 = MSG, it is made by fermenting carb sources like sugar beet, sugar cane, and molasses), potato maltodextrin, herbs, dextrose, coloring: turmeric extract), egg white, crème fraîche, alcohol vinegar, modified cassava starch, milk proteins, flavoring (contains fish), paprika, thickeners: xanthan gum, guar gum, pepper
Allergens: fish, egg, milk
-
Nutritional values per 100g: Energy: 1140kJ / 275kcal; Fats: 24g; of which saturated fatty acids: 3.0g; Carbohydrates: 5.6g; of which sugars: 0.2g; Proteins: 9.2g; Salt: 1.6g.