Whole Goose Foie Gras 140g

Edouard Artzner lets you discover this Whole Goose Foie Gras. Exclusively composed of Goose Foie Gras lobes, it will surprise real fans of gastronomy.

A good lightly toasted brown bread or a crispy baguette will be the ideal accompaniment to this tasty whole Goose Foie Gras.

Keep your Goose Foie Gras in the fridge for 12 hours before using. Quickly run the glass jar under hot water to aid removal from the jar, and then run a knife under hot water to help with slicing.