Maison Fayard's Duck Confit

Number of legs
Price
Regular price $3998
Regular price Sale price $3998
Save $-39.98
/
  • North America-wide shipping!
  • Secure payments
  • In stock, ready to ship
  • Backordered, shipping soon
Shipping calculated at checkout.
Description

Indulge in a gastronomic meal at home with this delicious duck confit made with duck from the Perigord, South-West of France.

Ready in a minute! Just need to preheat the oven to 350F, take the duck legs off the tin and place them in an oven proof dish, skin side up, then cook for 15 minutes without turning.

Tip: If you want the skin to be crispy, get them two minutes under the broiler. Keep an eye on them so that they will not burn.

Ingredients

Duck legs, duck fat, salt

 

Ask a question

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.

You may also like
More from Maison Fayard
More from Gourmet Food
Recently viewed