To preserve the full flavor of the fish, La Perle des Dieux offers a simple yet delicious rillettes recipe. Made with tender salmon and tuna fillets, these rillettes are perfect spread on toast. Rich in flavor and a source of fiber, La Perle des Dieux tuna and salmon rillettes are also ideal for appetizers (verrines, puff pastries, etc.).

Ingredients

Atlantic salmon 34%, skipjack tuna , rapeseed oil, water, milk proteins , tomato concentrate, salt, white wine, thickeners: xanthan gum and guar gum, lemon juice. May contain traces of mustard.

Nutrition Facts

Energy: 1147kJ / 277kcal • Fat: 24.2g of which saturates: 3.0g • Carbohydrate: 5.6g of which sugars: 0.2g • Protein: 9.2g • Salt: 1.6g.