Fresh, tender sardine fillets, carefully preserved and drizzled with a white wine vinegar marinade, are elevated with oriental flavors: red and green peppers, chili, and cumin… A skillful blend that reveals its full richness, simply served with semolina for a fragrant, exotic starter.

For an even more pronounced bouquet, place the tin in the refrigerator one hour before serving.

Ingredients

Fresh sardine fillets 70%, water, red and green peppers 9.5%, white wine vinegar, salt, sugar, hot pepper, cumin, thickeners: guar gum and xanthan gum, thyme, dehydrated garlic, colour: natural paprika extract.

Nutrition Facts

Energy: 652kJ / 156kcal • Fat: 8.8g of which saturates: 2.6g • Carbohydrate: 1.0g of which sugars: < 0.5g • Protein: 18.2g • Salt: 0.8g.