La Perle des Dieux' Tomato Basil Sardines

The harmonious flavors of tomato, sweet and mild, and basil, spicy and complex, invite you to discover a delicate and surprising sardine. As an appetizer or in puff pastry, it's sure to delight your guests!

A tin of sardines contains four to six extra-fresh fish, prepared the old-fashioned way, according to strict specifications.

Keep your tin for at least a year, turning it over every six months, so that the sardines become even more imbued with their Mediterranean recipe and offer you even more melt-in-the-mouth flesh.