Known for its famous hot chocolate, Angelina has combined all of its savoir-faire to provide you with this authentic recipe prepared with quality ingredients including 53% cocoa.

The Angelina house is a luxury brand with a prestigious image that symbolizes the French art of living throughout the world. Austrian confectioner Antoine Rumpelmayer founded Angelina in 1903, named after his daughter-in-law. For more than a century, the tea room has established itself as a gourmet and refined place. Drawing on this experience, Maison Angelina has developed a range of products to allow everyone to rediscover the pleasures of this mythical tea room at home.

Ingredients

Sugar, 16% cocoa powder, 13% cocoa mass, cocoa butter, 11% low-fat cocoa powder, whole milk powder, skimmed milk powder. Cocoa: 52% min.  
Allergens: milk

Nutrition Facts

Average nutritional values for 100g/ml: Energy: 2005kJ / 481kcal; Fat: 25g; Of which saturated fat: 16g; Carbohydrates: 45g; Of which sugars: 38g; Proteins: 13g; Salt: 0.3g