Guintrand's Small Spelt

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Description

Ready to be served cold in salads or slightly warmed up if you'd prefer. These small spelts are filled with nutritious elements which makes them particularly great for vegan diets!

Pistou
These preserves are prepared from small spelt from Mont Ventoux washed, soaked then cooked as naturally as possible, with water. It is garnished with olive oil, basil, and garlic.

Provençale 
These preserves are prepared from small spelt from Mont Ventoux washed, soaked then cooked as naturally as possible, with water. It is garnished with tomato sauce, olive oil, onion and garlic.

After opening, store in fridge and eat within 3 days. 

Net weight:
Pistou: 240g
Provençale: 240g

Ingredients

Pistou 
Small spelt 57%, olive oil 13%, onions, basil 11%, garlic 8%, salt, concentrated lemon juice, pepper. 
Allergens: WHEAT

Provençale 
Tomato sauce 45% (tomato (France), onions, sunflower oil, sugar, modified corn starch, salt, aromatic herbs and spices), small spelt from Mont Ventoux (40%-France), olive oil, onions, garlic, salt, concentrated lemon juice, pepper.
Allergens: WHEAT

Nutrition Facts

Pistou
Nutritional values per 100g: 
Energy: 209.6kcal/874.1kJ; fats: 13.31g; of which saturates: 2.1g; carbohydrate: 18.6g; of which sugars: 2.12g; protein: 3.89g; salt: 1.17g

Provençale 
Nutritional values per 100g: 
Energy: 125.4kcal/524.1kJ; fats: 7.19g; of which saturates: 0.99g; carbohydrate: 12.9g; of which sugars: 2.44g; protein: 2.27g; salt: 0.89g

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