La Confiserie des Hautes Vosges located in the Vosges in the North East of France create their candies over a naked flame in a copper cauldron, preserving the artisanal recipes "Images d'Epinal" of the confiserie that they have been using since 1952!
We are delighted to share with you some of their best specialties that will bring you back to another time! Namely, the specialty from Lorraine: the PDO (Protected Designated Origin) Bergamote de Nancy.
They are made with premium French ingredients, with a focus on quality and proximity: the sugar bits come from Erstein, the glucose corn syrup from Alsace, with essential oils and natural aromas used for flavour.
From cooking to flavouring to moulding to wrapping, everything is done with immense care on their premises!
These "papillote" candies come beautifully wrapped in bags of 250g. Most of them, as you can see, are end of stock. We have reordered the most popular Bergamote de Nancy.