Redcurrant jelly-jam made with the new harvest of the fruits grown in France, which makes a huge difference for the taste, flavour & texture. A minimum of sugar is added to balance the acidity of the fruit. You'll enjoy it on top of ice cream, added to yogurt; they will also be excellent spread on your sponge cake that you can then roll up and finish up with some icing sugar and fresh fruit: and, of course on pancakes, crêpes. Comes in a jar. Net Weight: 220g
Blackcurrant jelly-jam made with the new harvest of the fruits grown in France, which makes a huge difference for the taste, flavour & texture. A minimum of sugar is added to balance the acidity of the fruit. You'll enjoy it on top of ice cream, added to yogurt; they will also be excellent spread on your sponge cake that you can then roll up and finish up with some icing sugar and fresh fruit: and, of course on pancakes, crêpes. Comes in a jar. Net Weight: 220g
Redcurrant jelly-jam made with the new harvest of the fruits grown in France, which makes a huge difference for the taste, flavour & texture. A minimum of sugar is added to balance the acidity of the fruit. You'll enjoy it on top of ice cream, added to yogurt; they will also be excellent spread on your sponge cake that you can then roll up and finish up with some icing sugar and fresh fruit: and, of course on pancakes, crêpes. Comes in a jar. Net Weight: 220g
Blackcurrant jelly-jam made with the new harvest of the fruits grown in France, which makes a huge difference for the taste, flavour & texture. A minimum of sugar is added to balance the acidity of the fruit. You'll enjoy it on top of ice cream, added to yogurt; they will also be excellent spread on your sponge cake that you can then roll up and finish up with some icing sugar and fresh fruit: and, of course on pancakes, crêpes. Comes in a jar. Net Weight: 220g

E. Baillard's Premium Berry Jelly-Jams from Burgundy

Price
$8.75
Size:End of stock! Redcurrant Jelly from Burgundy - BB: May 19 2024
In stock!

Seize the opportunity! $2 OFF on the premium berry jelly-jams! New price: $8.75

These jelly-jams are some of latest additions and already a hit!

Our supplier Emmanuelle Baillard works exclusively with the new harvest of the fruit grown in the best parts of France, which makes a huge difference for the taste, flavour and even the texture. A minimum of sugar is added to balance the acidity of the fruit.

You will enjoy them on top of ice cream, added to yogurt; they will also be excellent spread on your sponge cake that you can then roll up and finish up with some icing sugar and fresh fruit: and, of course on pancakes, crêpes.

Net Weight: 220g

Ingredients 

Redcurrant Jelly from Burgundy: redcurrant from Les Hauts de France, sugar, gellant: fruit pectine

Blackcurrant Jelly from Burgundy: blackcurrant juice form Burgundy, sugar, gellant: fruit pectine

Nutrition Facts 

Redcurrant Jelly from Burgundy: Average nutritional values per 100g: Energy: 200kcal/832kJ; Fat: <0.5g; of which saturated fat: <0.1g; Carbohydrate: 53.3g; of which sugars: 53.3g; Proteins: <0.5g; Salt: <0.01g

Blackcurrant Jelly from Burgundy:Average nutritional values per 100g: Energy: 250kcal/1040kJ; Fat: <0.5g; of which saturated fat: <0.1g; Carbohydrate: 65g; of which sugars: 55g; Proteins: <0.5g; Salt: <0.01g
Shipping Information

Our online store is open 24/7 and we ship Tuesday through Sunday. Your order will be shipped within 2 business days except on long weekends. A shipping confirmation email will be automatically sent out to you once your parcel is on the way.

DELIVERY INFORMATION

Once you have double checked that you are in the radius, place your order by 10am to be delivered the same day. Even better, place it the day before to get it whenever you would like to. Note that you will also find some of our delicacies on Ubereats.

PICK UP INFORMATION

You can place your order online or over the phone anytime to pick it up during our opening hours. A notice will be sent out to you to let you know that it is ready.

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