Soy-Free Pure Butter Cookies, Palmiers from France

Why are our pure butter palmiers different? Because they are NOT industrialized products, that's why they are soy-free. They are made by our pastry chef in Brittany with premium locally sourced ingredients, non-enriched flour and pure butter. And also made with natural leaven. 

We bake and pack them on premises, in small quantities at a time. Because they are 100% natural with no additive or preservative, they are sensitive to humidity. 

We sell them by weight, typically a bag contains 14 palmiers. 

New packaging: Net Weight 230g - Varies Slightly 

• Ingredients

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  Wheat flour, butter, sugar, water, natural leaven, yeast, salt
  Allergens: Gluten, traces of eggs, milk & shelled fruits