Delicious gluten-free and fairtrade chocolate bars by our Master Chocolatier Voisin, in Lyon! In this capital of French gastronomy, Voisin has continued using their traditional methods, know-how, and well guarded recipes to serve only the finest chocolate.
These chocolate bars come in a salted butter caramel pecan flavour on a base of 75% Venezuelan origin chocolate, a vegan red fruit flavour on a base of 74% Cuban origin chocolate and a passion fruit and apricot on a milk chocolate base.
Perfectly well-balanced aromas and flavours!
Net weight: 110g
-
Salted butter caramel pecan - Venezuela 75% : Cocoa beans from Venezuela, sugar, cocoa butter, pecan nut, milk, butter, pumpkin seeds, glucose syrup, salt, natural vanilla aroma, soy lecithin (emulsifier). 75% cocoa.
May contain traces of almonds and hazelnuts.
Red fruits - Cuba 74%: Cocoa beans from Madagascar, sugar, cocoa butter, cranberry, rasberry, blackcurrant, natural vanilla aroma, soy lecithin (emulsifier). 74% cocoa.
May contain traces of almonds and hazelnuts.
Milk chocolate passion & apricot: Sugar, cocoa, cocoa butter, milk, passion fruit, apricot pulp, glucose syrup, natural vanilla aroma, soy lecithin (emulsifier). Minimum of 36% cocoa.
May contain traces of almonds and hazelnuts.