Brittany in a Nutshell

 This yummy tea-time or dessert assortment will transport you to Brittany! It's all about the unbeatable pure butter from that region that ensures high-quality products with a sensational taste like Michel Chatillon's fine galettes coated with dark chocolate, and the palmiers and palet bretons made in Brest and that we bake on premises. Rediscover your love for salted butter with our salted butter caramel spread (220g) amd Michel Chatillon's nougatine (perfect marriage of salted butter with almonds). Add a fruity, nutty, exotic and chocolatey touch to your desserts with Michel Chatillon's creole fruit jellies and his gluten-free mint and chocolate Florentins that have made his reputation for more than 40 years!

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