Enjoy these delightful petits-beurre with a cup of tea of coffee, on side of your ice cream or fruit mousse. You will appreciate their crispiness and delicate flavours.
Net weight: 110g
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Sugar, wheat flour, milk glazing paste 30% (sugar, vegetable fats (Palm), lean cocoa powder, skimmed milk powder, emulsifier: soy lecithin, natural vanilla flavouring) OR glazing paste 30% (sugar, non-hydrogenated vegetal fats, lean cocoa powder, emulsifier: soy lecithin, natural vanilla flavouring), sugar, reconstituted concentrated butter 16.1%), fresh whole eggs, wheat starch, flower. of salt 0.4%, baking powder (diphosphate and sodium carbonate, ammonium carbonate), skimmed milk powder
Allergens: gluten, eggs, milk, soy
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Nutritional values per 100g: Energy: 2111kJ/505kcal; fat: 25g; of which saturates: 19g; carbohydrate: 66g; of which sugars: 34g; protein: 5.4g; salt: 0.6g