Organic syrups are made from pure organic cane sugar and natural flavors. They contain fruit juice or essential oils from Organic Farming and are without coloring or preservatives.
Cinnamon: Organic cinnamon syrup can be used in tea, coffee, desserts, or as a coulis on pancakes, on ice cream, or on a floating island ... endless creations guaranteed!
Vanilla: The uses of vanilla syrup are endless: as a coulis on pancakes, on ice cream or on floating islands, a little vanilla in yogurt or cottage cheese, or to flavor a cake or punch.
Mint: Made from natural mint flavors, this syrup is one of the essentials that will delight young and old, with water or over desserts. No colouring added.