From Burgundy, Franche-Comté, France, these delicious wild morello cherries, are globally known for their delicacy and freshness. Griottines from Peureux are pitted and soaked in liqueur and can be consumed at any time of the day whether as an appetizer or with cocktails, directly from the jar or mixed within a recipe. Add Griottines to your cocktails and top up with champagne served chill. Or add these cherries to your favorite cake recipe or fruit salad! Griottines are also great paired with your favorite choice of meat!
Griottines La Bleue are made with 15% liquor and Pastis (in contrast to our other Griottines made with Kirsch!).